And it’s no coincidence that the American diet has turned into a smorgasbord of processed foods, sugary treats, and fried fatty foods that are void of nutrition and full of toxins and chemicals.
of Americans have cardiovascular disease
of U.S. adults have hypertension, which is a major risk factor for stroke and heart disease
of the population will be diagnosed with cancer in their lifetime
of American adults have pre-hypertension (blood pressure levels that are higher than normal, but not yet in the hypertension range)
By eating natural, unprocessed, whole foods, we provide our bodies with the vitamins, minerals, and nutrients we need to function at our best, without unnecessary added sugar, salt, and unhealthy fats.
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